Roasted Coriander Cauliflower
Roasted Coriander Cauliflower
Servings Prep Time
3people 10minutes
Cook Time
25minutes
Servings Prep Time
3people 10minutes
Cook Time
25minutes
Ingredients
Instructions
  1. Preheat oven to 450 F.
  2. Trim leaves off cauliflower, leaving stem intact, and slice into 3/4 inch slices.
  3. Slice garlic.
  4. Place both in a bowl and sprinkle coriander seeds, caraway seeds, salt, pepper, chili flakes lemon zest and 2 teaspoons olive oil.
  5. Toss to coat well. Grease baking sheet with 1 teaspoon olive oil, spread out cauliflower mixture so and roast in oven for 20-25 minutes, or until fork tender and lightly browned.
  6. Arrange on a platter and sprinkle with chopped Italian parsley and a little more lemon zest.